{"id":5278,"date":"2018-06-12T00:00:00","date_gmt":"2018-06-11T21:00:00","guid":{"rendered":"https:\/\/simbio.ru\/en\/britanskij-sektor-ptitsevodstva-sokratil-ispolzovaniya-antibiotikov-na-82-za-shest-let\/"},"modified":"2018-06-12T00:00:00","modified_gmt":"2018-06-11T21:00:00","slug":"britanskij-sektor-ptitsevodstva-sokratil-ispolzovaniya-antibiotikov-na-82-za-shest-let","status":"publish","type":"post","link":"https:\/\/simbio.ru\/en\/britanskij-sektor-ptitsevodstva-sokratil-ispolzovaniya-antibiotikov-na-82-za-shest-let\/","title":{"rendered":"The British poultry sector reduced the use of antibiotics by 82% in six years"},"content":{"rendered":"<div class=\"itemIntroText\">\n<p style=\"margin: 5pt 0cm;\"><span style=\"font-size: 12pt;\">The British Poultry Council, in its latest report on antibiotic management, noted the significant progress made in the poultry meat sector. <\/span><span style=\"font-family: 'Helvetica',sans-serif;\"><span style=\"font-size: 12pt;\">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;<\/span>&nbsp;&nbsp;&nbsp;&nbsp;<\/span><span style=\"font-size: 10pt; font-family: 'Helvetica',sans-serif;\"> <\/span><span><\/span><\/p>\n<p><span style=\"font-size: 12pt; line-height: 107%; font-family: arial,helvetica,sans-serif;\"><\/span><br \/><span style=\"font-size: 12pt; line-height: 107%; font-family: arial,helvetica,sans-serif;\"><\/span><\/p>\n<p><span><\/span> <\/p>\n<\/div>\n<div class=\"itemFullText\">\n<p style=\"margin: 5pt 0cm;\"><span style=\"font-size: 12pt;\">The report emphasizes that over the past six years, the sector has reduced the total use of antibiotics by 82% and showed a reduction in total use of antibiotics by 39.36% last year. In particular, over the past six years, there has been a 91% reduction in the use of fluoroquinolones (a critically important antibiotic for human health).<\/span><\/p>\n<p style=\"margin: 5pt 0cm;\"><span style=\"font-size: 12pt;\">&#8220;The poultry is half the meat consumed in the UK, and we use less than 9.7% of the total number of antibiotics licensed to farm animals for food,&#8221; said John Reed, chairman of the Poultry Board. &#8220;We have successfully reduced the use of antibiotics by 82% in the past six years and stopped all preventive therapies, as well as the use of colistin .Antibiotics, which are critical to humans, are used only as a &#8220;last resort&#8221;.<\/span><\/p>\n<p style=\"margin: 5pt 0cm;\"><span style=\"font-size: 12pt;\">At the same time, Mr. Reed spoke out against the complete cancelation of use of antibiotics in livestock: &#8220;Our farmers and veterinarians need antibiotics as their tools for preserving the health and well-being of our poultry. Responsible use of antibiotics means much more than a simple reduction in the use of drugs. And zero use is not ethical or justified, because it contradicts the obligations of farmers to alleviate pain and suffering in animals. &#8220;<\/span><\/p>\n<p style=\"margin: 5pt 0cm;\"><span style=\"font-size: 12pt;\">Source: <a href=\"https:\/\/www.agroxxi.ru\/zhivotnovodstvo\/novosti\/pravitelstvo-velikobritanii-pohvalilo-pticevodcheskii-sektor-za-snizhenie-primenenija-antibiotikov.html\" target=\"_blank\" rel=\"noopener noreferrer\"><span style=\"color: blue;\">agroxxi.ru<\/span><\/a><\/span><span><\/span><\/p>\n<p><span style=\"font-size: 12pt;\"><br style=\"line-height: 107%;\"><span style=\"font-family: 'Arial',sans-serif; font-weight: normal;\"><\/span><\/span><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>The British Poultry Council, in its latest report on antibiotic management, noted the significant progress made in the poultry meat sector. &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; The report emphasizes that over the past six years, the sector has reduced the total use of antibiotics by 82% and showed a reduction in total use of antibiotics by 39.36% last year. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1468,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[204,203,205,206],"tags":[207,209],"featured_image_src":{"landsacpe":["https:\/\/simbio.ru\/en\/wp-content\/uploads\/2019\/01\/9bdc2481e2ceb26bfd5eb52f9576d31d_XL-900x445.jpg",900,445,true],"list":["https:\/\/simbio.ru\/en\/wp-content\/uploads\/2019\/01\/9bdc2481e2ceb26bfd5eb52f9576d31d_XL-463x348.jpg",463,348,true],"medium":["https:\/\/simbio.ru\/en\/wp-content\/uploads\/2019\/01\/9bdc2481e2ceb26bfd5eb52f9576d31d_XL-420x280.jpg",420,280,true],"full":["https:\/\/simbio.ru\/en\/wp-content\/uploads\/2019\/01\/9bdc2481e2ceb26bfd5eb52f9576d31d_XL.jpg",900,600,false]},"_links":{"self":[{"href":"https:\/\/simbio.ru\/en\/wp-json\/wp\/v2\/posts\/5278"}],"collection":[{"href":"https:\/\/simbio.ru\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/simbio.ru\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/simbio.ru\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/simbio.ru\/en\/wp-json\/wp\/v2\/comments?post=5278"}],"version-history":[{"count":0,"href":"https:\/\/simbio.ru\/en\/wp-json\/wp\/v2\/posts\/5278\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/simbio.ru\/en\/wp-json\/wp\/v2\/media\/1468"}],"wp:attachment":[{"href":"https:\/\/simbio.ru\/en\/wp-json\/wp\/v2\/media?parent=5278"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/simbio.ru\/en\/wp-json\/wp\/v2\/categories?post=5278"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/simbio.ru\/en\/wp-json\/wp\/v2\/tags?post=5278"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}